No-Chicken Broth

I really liked the flavor of the No-Chicken broth that I was buying at the store but since it can run up to $4.50 per box, I decided to make my own!

No Chicken Broth

Ingredients

• About 2 Tbsp Olive Oil
• 1 Onion Roughly Chopped
• 4 Carrots Roughly Chopped
• 3 Celery Stalks Roughly Chopped
• 8 Cups of Water
• Approx. 1 tsp of Dried Parsley, Oregano, Dill, and Rosemary
• 2 Bay Leaves
• Pepper to taste

Directions

1. Add oil and onion to a large stock pot over medium heat and saute until caramelized.
2. Once onion is caramelized add remaining ingredients to the pot.
3. Bring to a boil
4. Cover and reduce heat to a simmer for about 45 minutes
5. Strain stock with a fine mesh strainer
6. Enjoy however you would use broth or stock. Keep in the fridge if using soon or freeze it for later use!