Sunday, January 29, 2012

Lunch is the hardest meal of the day for me to plan. Most days we are either out running errands during lunchtime or I am just getting home from an exercise class and am ravenous! I don't eat tuna very often any more but after seeing Sonja post about using lettuce instead of bread for tuna sandwiches I couldn't get that lunch idea out of my mind!
Veggified Tuna Sandwiches
Serves 1 super hungry {post spin class} Mommy

2 Small Packets Chunk Light Tuna packed in water
1 Celery Stalk, diced
1 Carrot, diced
1 Pickle, diced
A big squirt Barbecue Sauce (preferably HFCS-free)
Romaine lettuce leaves

Combine all ingredients and serve in romaine leaves! Enjoy with more pickles on the side! My cousin gave us awesome jars of homemade pickles for Christmas!

This lunch was super filling and so delicious! I can't wait to try out more sandwich ideas that use lettuce instead of bread!


Kimberly Hiegel said...

jalepeƱo pickles**

please note that i learned how to do a spanish N(:

Emily said...

Sounds amazing!!! I will have to try this. I was also trying to figure out what to mix tuna with.. BBQ sauce sounds yummy :)

Emily said...

LOVE!! A new favorite for me :)