Here is the recipe just in case you have never heard of it or its not on your box of Chex:
|9||cups Corn Chex|
|1||cup semisweet chocolate chips|
|1/2||cup peanut butter|
|1/4||cup butter or margarine|
|1 1/2||cups powdered sugar|
Combine Butter, Chocolate Chips and Peanut Butter in a large microwave safe bowl. Microwave in 30 second intervals, stirring, until mixture is melted. Mix in 9 cups of chex. Place chex mixture into a large ziplock bag and then add the powdered sugar (sometimes I use 2 cups) Shake to coat..... Now enjoy!