Cheese Biscuits

{First off, Sorry for this ugly photo... I still need to find a way to take attractive food pictures, especially at night because that is usually when I like to bake...}
Mr. Billy & Mrs. Billie always make these with {the most awesome} grits when it is their morning to bring breakfast for Sunday School. I could eat 50 of them. The grits that they make are awesome too! I need to learn how to make grits because I really like them!

Ingredients
Pillsbury Flaky Layers Refrigerated Biscuits
Cheese (as many slices as you have biscuits)

Just take your biscuits and split them in half. Then place your cheese in there and close them back up. Bake @ 400 degrees for 10 minutes or until they are golden brown and the cheese is bubbly!